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Mushroom cut in half. Ingredient for dinner
Fresh from the market
Raspberries in my garden
Ingredient for a salad
Fresh, but not from my garden
A spinach quiche served with a spinach salad.
A bowl with several kinds of fruit.
In 3 colors
A special kind of food, although it is not my cup of tea
Cauliflower quiche with red onion
Homemade chicken ragout with parsley from my garden
Dinner ingredient
Fresh fruit, still to be cleaned
A collection
An old potato
For a dinner with lettuce, meatballs and garlic sauce.
Mother’s Day. Always a good excuse to order some pie.
A salted snack from the bakery
Bottom of a jar with pickled herring
Slice of pickle on salted herring
Detail of a late afternoon snack
Something orange on King’s Day seems appropriate
Fresh fruit, not from my garden (yet)
Somewhere on the lower part of a cauliflower.
Herring, gherkin and onions aka rollmops. My afternoon snack today.
Asparagus, ready to be cooked
Tomatoes on an old mirror
For easter (from the bakery)
Salted pecan nuts
It was shopping time again
Leftovers 🙂