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Onions with pickles and herring. An afternoon snack
Herring, fresh from the market
A mixture of onions, garlic, thyme, and water. Ingredients for a onion sauce.
A plate with pickled herring
A red onion
Baking shallots for my beef bourguignon
This week started the new herring season. Delicious! (as always)
Red onion slices
Onions after the slicing (to be used for a stew)
A dinner ingredient for today
Ingredients for a meatloaf with boiled eggs inside. Minced meat, onions, parsley, mustard, mustard seeds and some other things.
The new herring season started this week
Detail of an onion string
Baking onions for a stew
A simple net with onions
Red onions waiting to be caramelized
A tasteful ingredient
Cauliflower quiche with red onion
Bottom of a jar with pickled herring
Chicken (with cinnamon), potatoes, onions and courgette, straight from the oven. Rocket added afterwards
Ingredients for a simple meal aka “hutspot”
Baking (frozen) green peas and onions. Ingredients for a quiche with salmon
Toppings for my pizzas, no cockles today
Waiting for the tomatoes
Delicious herring from the market.
Red onion on cheese
Wraps, green beans, ham and baked onions. Needs to rolled up, covered with egg and cheese and in the oven for 20 minutes.
Sweet onions, still packed, but not for long. On the menu today
Bratwurst (baked), mustard and baked sweet onions, packed in puff pastry and decorated with sea salt flakes. Ready for the oven and served with a nice salad afterwards.
A new net with onions…
Peeling onions today 😉
