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An afternoon snack. Crackers with shrimp and cocktail sauce.
Afternoon snack. A cracker with shrimps
Busy with a shrimp cocktail. It just needs some sauce and decoration.
Crackers with shrimps, an afternoon snack
Shrimps, straight from the supermarket
Orzo with shrimps and zucchini. Added feta and parsley afterwards
Omelet with pointed cabbage, carrot, shrimps, avocado and some other stuff
Shrimps in garlic butter, my homemade afternoon snack
The appetizer I made today. Chicory with a sauce on the bottom, shrimps, red onions and dill on top.
Shrimp cocktail, a Christmas leftover
Salmon, mustard sauce and shrimps. Almost ready for the oven (it just needs some white wine)
Once a shrimp
Baked salmon, shrimps. green beans and pommes duchesse
A shrimp snack in the late afternoon
Busy in the kitchen today. Baked sole with a white wine sauce and shrimps
The dutch shrimp cocktail I made for dinner today (with a single malt whisky sauce)
Shrimps with dill. A late afternoon snack
Gambas on the menu today
A simple snack
A sanderling on a sunny beach with a shrimp
Ingredient for a simple meal today
Unpeeled, raw and frozen (but not for long)
Known as shrimp…
A very simple defrosted “fruit de mer” version
A late afternoon snack. Perhaps these “common shrimps” don’t look very well, but their taste is (sorry, was) perfect!
Three packages of shrimps. Almost ready for dinner
Making a kind of paella with shrimps and chorizo.
Remains of a shrimp meal
Leek and shrimps to cover pangasius filet. Added hollandaise sauce and put it in the oven for a delicious meal.
Making dinner today. Scallops with shrimps on a bed of snap peas, parsley, dill and garden cress. Added the salted parsley lemon butter after the photo.
After 3 days of (delicious) French lunches and dinners, it was nice to make my own dinner again.
