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Only one panna cotta survived the Christmas days. Still delicious!
A quick photo of the panna cottas I made
Panna cotta with white chocolate inside and homemade raspberry sauce
Panna cotta with “advocaat”. We had one left, so my son had a very good day 🙂
Panna cotta with mandarins and Grand Marnier
King’s Day here, a good reason to make a special dessert. Panna cotta with vanilla, mandarin juice and a touch of Grand Marnier.
The dessert I made today. Panna cotta with raspberry. Skipped the raspberry sauce in this photo,
Made a simple dessert (yesterday) for today. Panna cotta with lemon curd and some mint for the decoration.
It’s King’s Day today, so time for a good dessert. Mandarin pannacotta with fresh mandarin juice and Grand Marnier
Made a dessert with waffles, home made coffee ice and red fruit
My (home made) dessert today! Meringues with a lime syrup/passion fruit sauce.
Friends brought this nice dessert for a wonderful meal at home today.
I made today’s dessert 🙂 “Advocaat” (similar to eggnog) panna cotta.
Made a nice dessert today. Used the redcurrants from Monday,
Made a dessert today. Blueberries, (freshly made) blueberry sauce, whipped cream and crumbled coconut macaroons.
Detail of red fruit in a jelly of grape juice.
Merry Christmas everyone.
Another almost perfect dessert made by me 🙂
Eggnog panna cotta. Yellow ribbon for me on DPC deserves a yellow dessert 🙂
Imagine the taste after a full day in the fridge.
The cookie is even (completely crumbled) inside the panna cotta
Another attempt to make a nice panna cotta
Dessert today. Espresso panna cotta with roasted pistachio mixed with honey
Panna cotta with roasted walnuts and honey on top.
Start of a nice dessert. It will be ready tomorrow.
Made a nice dessert again. Panna cotta with chocolate (inside) and ginger (on top).
Panna cotta with blackberry sauce.
Made a yummy dessert today (actually I started yesterday). Panna cotta with a layer of rhubarb jelly and a (partly) glazed strawberry.
Panna cotta with a sauce of orange marmelade, apricot jam and fresh orange juice.
Panna cotta with an apricot-rosemary sauce.
Cold and rainy day, so time enough to make a nice dessert (with some improvisation). Pannacotta with lingonberry jam (and a blueberry).