food – Hajeka Photography

Jan 01 – Cracker

Afternoon snack. A cracker with shrimps

Dec 31 – Happy New Year

Wishing everyone a peaceful, healthy and happy 2026

Dec 28 – Leftover

Only one panna cotta survived the Christmas days. Still delicious!

Dec 26 – Purple eggs

Filled eggs colored with beet juice

Dec 25 – Preparing

Busy with a shrimp cocktail. It just needs some sauce and decoration.

Dec 24 – Cooling down

“Boterkoek”, straight from the oven

Dec 21 – Appetizer

Busy in the kitchen. Baked scallops with balsamic dressing.

Dec 16 – Pickled

A plate with pickled herring

Dec 02 – Flammkuchen

Flammkuchen with bacon, (gruyere) cheese and rocket

Nov 10 – Lightly roasted

Roasted almonds, still hot. A dinner ingredient

Nov 09 – Snack

Crackers with shrimps, an afternoon snack

Oct 20 – Salmon

Hot smoked salmon. With the thyme and more ingredients for a flammkuchen.

Oct 13 – Happy meal

I couldn't resist making this when I found this recipe in my mailbox. Plaice fillet with fennel, tomatoes, basil. and orange To be steamed in white wine. — I couldn’t resist making this when I found this recipe in my mailbox. Plaice fillet with fennel, tomatoes, basil. and orange To be steamed in white wine.

Oct 02 – Pickled

Pickled herring on the menu today

Sep 02 – Boiled and peeled

Shrimps, straight from the supermarket

Lunch time at home

My entry for the Indulgence II challenge on DPChallenge.com
Place 3 out of 16 with a score of 6.3429

Aug 18 – Baked

Busy in the kitchen again. Baked chickpeas and salmon on a bed of rocket and bok choy

Mussels, still hot

My entry for the Golden Ratio V challenge on DPChallenge.com
Place 14 out of 28 with a score of 5.8056

Jul 31 – Peek in the pan

Orzo with shrimps and zucchini. Added feta and parsley afterwards

Jul 26 – Fried

A detail of fried croquettes

Jul 24 – Preparing

Salmon with green asparagus, almost ready to be packed and baked in the oven

Jul 12 – Simple food

Cod burger with lettuce, tomato and pickle

Jul 11 – Stacked

Home baked — Home baked “boterkoek”

Jul 08 – Food

Broccoli and chicken, almost ready for the oven

Jun 21 – It’s time again

This week started the new herring season. Delicious! (as always)

Jun 14 – Cheese

An afternoon snack

Jun 11 – Preparing

Making flammkuchen with salmon and onions

May 31 – Hot

Frying fries

May 26 – Chaos

Playing with noodles

May 11 – En croute

Pork tenderloin with mushroom puree and bacon, packed in puff pastry

Apr 27 – Salmon bonbon

Appetizer for today (made it yesterday). Smoked salmon stuffed with shrimps in a lemon mayonnaise sauce.