parsley – Page 2 – Hajeka Photography

Nov 24 – Parsley

Closeup of a dinner ingredient

Mar 08 – Sardine tomato quiche with onions

Straight from the oven

Sep 28 – Parsley

An after dinner photo... — An after dinner photo…

Aug 13 – Fastfood

A croquette, unbaked, just out of the freezer

Bunch of asparagus (after being painted)

My entry for the Inspired by Edouard Manet challenge on DPChallenge.com
Place 42 out of 45 with a score of 4.8730

May 15 – Asparagus with parsley

Playing with ingredients in my kitchen.

Apr 14 – Parsley

A mirror view

Mar 24 – Shrimp snack

Having fun before dinner

Feb 21 – Parsley

With a background of cod

Food decoration

My entry for the Composite challenge on DPChallenge.com
Place 30 out of 35 with a score of 5.4026

Nov 25 – Parsley

Ingredient for today's meal. — Ingredient for today’s meal.

Mar 31 – Pine nuts

Needed them for a recipe today.

May 07 – Ingredients

It does not happen often that I use chocolate and cognac for my main course. (chicken with shrimps!)

Butter bunny

My entry for the The Awwwww Effect challenge on DPChallenge.com
Place 63 out of 66 with a score of 4.5444

Apr 25 – Asparagus

Dinner today. With ham and eggs. It's the time of the year — Dinner today. With ham and eggs. It’s the time of the year

Bon appetit!

My entry for the April Fool challenge on DPChallenge.com
Place 14 out of 28 with a score of 5.9178

Cheese and onions

My entry for the Primary Colors II challenge on DPChallenge.com
Place 34 out of 49 with a score of 5.2045

Aug 21 – Snack

Made a nice snack today. Dutch shrimps, parsley and (not in the photo) some whisky sauce.

Aug 16 – Parsley

Fresh from my garden

Jun 21 – Toast

A typical Friday evening. It's late and I'm hungry. — A typical Friday evening. It’s late and I’m hungry.

Jun 07 – Parsley

Just picked it from my garden. Looks like I have to clean it thoroughly before consuming.

Feb 13 – Crayfish cake

The appetizer that I've made today. — The appetizer that I’ve made today.

Jan 30 – Shrimp cocktail

Made a simple, but nice entree this afternoon. A shrimp cocktail with apple, parsley and roasted pine nuts.

Scrambled eggs

My entry for the You’re Doing It Wrong challenge on DPChallenge.com
Place 9 out of 46 with a score of 6.3810

Nov 27 – Herbs (5)

Closeup of the parsley in my herb pot. It still needs some time before I can use it.

Nov 07 – Mushroom appetizer

But you have to like garlic :) — But you have to like garlic 🙂

Jan 13 – Potatoes

Potatoes, unions and parsley. Nice with some steak!

Jan 04 – Amuse Americain

Found some (very fragile) quail eggs in the supermarket and just wanted to do something with them.

Nov 17 – Cucumber/parsley salad

Part of a nice meal made by my son

Jul 02 – Tuna balls

Nice snack with tuna fish and hot pepper

Apr 13 – Shrimp cocktail

Made something special today for a special guest.