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The appetizer I made today. Chicory with a sauce on the bottom, shrimps, red onions and dill on top.
Some small pieces of baked beef (1 minute) on a piece of lettuce with some Parmesan cheese flakes.
Ham mousse with port jelly. Some liked it, some didn’t.
Ham mousse with port jelly. Some liked it, some didn’t.
Salmon roll with lime ricotta