vegetable – Page 5 – Hajeka Photography

May 26 – Irregular

Remains of endive

Cucumber

My entry for the A Pop of Red challenge on DPChallenge.com
Place 51 out of 52 with a score of 4.7500

May 24 – Veggie

Celeriac in B&W

May 23 – Minimal

Spinach leaf in my kitchen

May 13 – Parsley

On a white asparagus background

May 12 – Sprouts

Brussels sprouts, almost ready to be cooked

Apr 24 – Seeds

Carrots with sesame seed

Apr 21 – Raw rhubarb

Fresh from my garden.

Apr 06 – Radish

One of today's salad ingredients. Served with a homemade quiche Lorraine — One of today’s salad ingredients. Served with a homemade quiche Lorraine

Mar 18 – Soft green

Broccoli detail

Mar 13 – Red onion

Waiting for the tomatoes

Feb 26 – After the cutting

Not used parts of green beans

Feb 15 – Green mix

Mix of some lettuce variants

Jan 19 – Green

Broccoli detail

Jan 17 – Fennel

A detail. On the menu later... — A detail. On the menu later…

Jan 13 – Mix

Vegetable mix in my wok

Jan 02 – Tomatoes

Small ones, snack food.

Dec 16 – Sprout

Mung bean sprouts. A closer view. Delicious part of dinner today.

Dec 08 – Carrots

Stewed with balsamic vinegar. Served with beef stewed in port and mashed potatoes.

Dec 03 – Slices

The making of a chicory-apple salad, served with baked potatoes and oven bag chicken

Nov 24 – Dodecahedron

Math in the kitchen, a peeled celeriac with 12 sides.
After the grating part of a dish with chicory, ham and cheese — Math in the kitchen, a peeled celeriac with 12 sides. After the grating part of a dish with chicory, ham and cheese

Nov 13 – Green view

Playing with broccoli in the kitchen

Oct 23 – Carrots

Carrot salad with an orange juice dressing. Served with fish and rice

Oct 20 – Green chicken

Raw green beans. For me it looks somewhat like a chicken :) — Raw green beans. For me it looks somewhat like a chicken 🙂

Oct 19 – Teardrop

Detail of a tomato

Oct 04 – Centre

Heart of a pak choi

Sep 16 – Tomatoes

Remains of Saturday, but still good

Sep 08 – Still packed

Sweet onions, still packed, but not for long. On the menu today

Sep 01 – Courgette

Baking courgette with pepper and salt.

Aug 04 – Green garbage

Guess what I had for dinner today ;) — Guess what I had for dinner today 😉

Jul 31 – Green view

Endive detail. Part of my — Endive detail. Part of my “stamppot” of today.