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Playing with light and ginger
The combination of slicing ginger and grapes while roasting almonds didn’t went well today. Luckily I had some left to try it again. So call this a tribute the not eaten almonds π
Bok choy on the menu today
Two bell pepper parts in my kitchen
Kind of noodles in BW. Almost ready for the sauce, meat and vegetables
Probably because it is beet π Start of a quiche with beet, salmon and cream cheese
Onions and a garlic press. Ingredients for dinner today
Making a bread of puff pastry, mustard, ground meat, pickle and spring onions. Served with a salad, after putting the bread in the oven π
Paksoi and red pepper for today. Added noodles, sauce and tuna steaks.
Fresh chocolate in the house today π
The salad I made today. Chicory, apple and a yoghurt-herb dressing
Delicious piece of cheese with cumin
Apple corer in action. Guess what we had for dinner this evening π
All kind of pumpkins. A present for my wife today.
Cleaning up after dinner. Moules-frites on the menu today
Ingredient for dinner today
Lamb chops after a night in some marinade
Buttercookies from the shop. With and without chocolate.
Fresh herbs for today
Fresh from the market
Busy with making dinner. I always like the bubbles.
Another courgette photo
Part of dinner today
Ground meat in puff pastry.
In slices, before the baking
Detail of pak choi, ingredient for dinner today
From the supermarket
Making a kind of paella with shrimps and chorizo.
Smoked mackerel
Green beans in my kitchen
Grapes after the cleaning