Feb 10 – Olive wood Small prize in a lottery. Spatulas of olive wood. No clue if they are better than other ones, but I like the texture. And always welcome if you do a lot of cooking π
Jan 27 – Salmon Quiche, ready for the oven. With salmon (fresh and smoked), chives, dill, eggs, cream cheese and creme fraiche
Jan 16 – Bokkenpootjes “Delicious traditional Dutch almond meringue cookies filled with butter icing and dipped in chocolate.” (from the bakery)